This Page Is Specifically Created For Get Sauced With Sass

  Get Sauced With Sass Affiliates Get Sauced With Sass!Discover How To CreateDairy-Free, Egg-Free and Meat-FreeVegan Healthy SaucesThat Taste Sinful AndSatisfy Without Guilt!You'll become a better cook as yousay goodbye to boring and confusing recipes.Learn step-by-step, easy and funsauce-building techniques that allow your creativity to shine.Welcome to Get Sauced With Sass!, a one-of-a-kind vegan sauce-making course designed to teach you to create nutritious and yummy sauces from scratch without a recipe in sight - sauces that make each and every meal special and unique.Since this is a downloadable e-book, you get INSTANT ACCESS to the delicious tips and techniques in Get Sauced With Sass!Pages: 107Special Price: $16.75(Credit cards or Paypal accepted.)Hi, I'm Sassy. Over the years, I have discovered that sauces are the key to a satisfying whole-foods diet.But when you think of making a rich and creamy dreamy sauce, it usually conjures up images of long and difficult recipes that only a top chef could create.Wouldn't it be fun if you could learn how to cook delicious and creamy dreamy sauces quickly and easily? With Get Sauced With Sass! you can.Because you'll learn to use the ingredients you have on hand to make creating a sauce super duper convenient.GSWS contains a full explanation of EASY techniques used in creating a sauce from beginning to end - including assignments for hands-on learning. In Get Sauced With Sass! you'll discover: How to create yummy and creamy whole-foods sauces from scratch without a recipe; How to make sauces that are nutrition-focused, cholesterol-free, dairy-free, egg-free and 100% vegetarian and vegan. A full explanation of EASY techniques used to create a sauce from beginning to end - including assignments for hands-on learning; How to become a better whole-foods cook -- most of the cooking basics in Get Sauced With Sass! translate to other dishes.All the tools you need can be found within the pages of this e-book, including: Ingredients that form the base of your sauce; Liquids for the proper consistency; Healthy fats for the rich mouth feel; Flavors to balance your sauce.Your mission: Simply mix and match to build a winning sauce.Yes, it's THAT easy.(Remember, this is a downloadable ebook so you'll receive INSTANT ACCESS to the delicious tips and techniques in Get Sauced With Sass!)"Sauces are such good stuff with veggies and it's actually hard to find good references. I like the concept that you use."-- Jan Bennett, Port Orford, Oregon"I've been 100% vegetarian and about 95% vegan for 7 years or so. I am loving your book! I was looking for ways to create my own sauces, and I actually have a pretty extensive vegan cookbook collection."-- Harriet L., Los Angeles, California"I've gone about halfway through the new book already, and I am just in awe about how much love, knowledge and hard work come shining through. Great job, and I am sure I will be using this great resource a lot!"-- Chef Debby Grant, South Dennis, MassachusettsPersonalChefCapeCod.comFrequently Asked Questions"How many recipes for sauces in your book include or require soy? Do you suggest alternatives? I am allergic to soy and too often have purchased books and found a good portion of them unusable for me for that reason."Sassy Sez: The book is unique in that it is not a cookbook, per se, but more of an instructional guide. YOU choose the ingredients to create your sauce (based on my recommendations). There is absolutely no reason to use soy (I rarely use it myself), although soy options are there for those who do. You simply choose from base ingredients such as beans/whole grains/veggies, liquids such as veg broth/water/oat milk, healthy fats such as avocado/nuts/coconut, and herbs/spices/whole food flavorings to create your own winning sauce. Basically, I provide the ingredients and the instruction, and you play Mix & Match.Remember, I offer a money-back guarantee on all my books. If for any reason you are not satisfied that you can make a sauce using non-soy ingredients, I will refund your money no questions asked. "Can you post on your website or send me a few sample recipes from your book?"Sassy Sez: This is not a recipe book in the traditional sense. If you are looking for a book full of recipes you can follow, then this is not the book for you (although there are a few recipes sprinkled throughout to help rev your sauce engine).Instead, GSWS teaches you sauce-building techniques so you can create health-supportive and yummy vegan sauces from scratch - without a recipe. In order for me to share how I create sauces in my own kitchen, it was necessary for me to completely deconstruct my techniques, and figure out a way to teach them in an easy-to-understand manner. Beans and rice and veggies are an easy and inexpensive way to eat a healthy vegan diet. But sometimes they CAN get a little boring. The simple addition of a sauce can make a world of difference between a ho-hum meal and a dish that will make you excited about eating again. Which will keep you on the vegan track.If you have a question about Get Sauced With Sass, please fill out the form on the Contact page. Chances are very good someone is asking the same question. Many thanks.
Hands-On Step-by-Step Instructional Guide
This hands-on, step-by-step instruction of how to create and flavor your sauce means you can repeat these techniques over and over and over again. You'll free yourself from the bonds of recipes and allow your creativity to shine through. Cooking becomes fun again. "I love your approach, teaching an understanding of the foundations of great sauces in a clear, easy-to-follow process for creative sauce-making."Chef Jesse MinerPersonal ChefSan Franciso, Californiawww.ChefJesseMiner.comYou'll gain an understanding for the ingredients you are adding to your sauce, so you can create a sauce at any time with the ingredients you have on hand. These are ingredients that most whole-foods kitchens have on hand, like nuts, seeds, tofu, beans and whole grains. And these are the foods that you will learn to use in creating your very own unique sauces. Your sauces will always be winners that tastes great and are healthy for you. "The in-depth review of sauce bases and how to combine those bases with ingredients to create vegan sauces without a recipe was very thorough. The entire book offers gentle guidance and loving support."Chef Heather MaderPersonal ChefPortland, Oregonwww.BlackRadish.netIn fact, since most of the techniques taught in GSWS can work with any whole-foods cooking you do, you'll become a better cook. As you learn many cooking basics to build a winning sauce, you can easily translate these basics to other dishes. You can create whole-foods dishes at any time with the ingredients you have on hand. What does this mean for you? Very little meal planning, since you can build an entire meal quickly and easily. Imagine how excited you will be to get into the kitchen to whip up a yummy and healthy meal. "Being a vegan it is always helpful to find new ways to enjoy food items that were, at one time, unattainable."Cathy Jaszczak13-year vegan and Sassy's Mommy!Apple Valley, Minnesota(Remember, this is a downloadable ebook so you'll receive INSTANT ACCESS to the delicious tips and techniques in Get Sauced With Sass!)
Make Sauces With Healthy Fats
The sauces you'll create are good for you made with the healthy fats your body needs. There's a world of difference between sauces made with cholesterol-packed, artery-clogging, and rear-end maximizing fats (milk, butter, and cheese) and cholesterol-free healthy fats (such as avocado, extra-virgin olive oil, nuts, seeds, and tofu). You can enjoy these creamy, comforting and delicious sauces every day if you'd like. Without the guilt! Relax and enjoy your entire cooking experience knowing that the end result will make you a healthier person.
Create Yummy Whole-Foods Sauces
Get Sauced With Sass! will help you to create dairy-free, egg-free, meat-free, 100% vegetarian and vegan sauces. So if you have these dietary goals, you can stick to them. You'll feel successful and stay true to yourself, feeling positive about all you're accomplishing with your diet.In fact, each and every sauce you make will be nutrition-focused. You can feel secure that each and every sauce you make will benefit your good health, so you can feel free to use them in your cooking. Imagine feeling satisfied with every meal so you want to eat at home more? "I really can't believe how your book has opened my eyes up to another realm of sauces and has gotten me back into more vegetarian/vegan/healthier cooking. It is enlightening and empowering! Thank you so much."Francie FuhrelPersonal Chef and Recipe Testerfor Cook's IllustratedLas Vegas, Nevada
Fabulous Weight Loss Secret!
Using whole-foods ingredients means more fiber in your food. And since fiber sweeps through your intestines to keep them clean, this gets rid of the junk inside -- and clean insides means your metabolism increases so you can lose excess body fat.But there's another reason these sauces can help you to lose weight.Rich-tasting, fiber-filled sauces help you feel satisfied, so you eat less. It's amazing how much weight you can lose if you walk away happy and fulfilled instead of wanting more. Can you believe a creamy, dreamy, delicious sinful-tasting sauce can actually help you to lose weight? Believe it! You'll feel positive about yourself and feel happy with your weight once again.
Find Success With A Healthy Diet - Finally!
And if you can make yummy whole-foods sauces that dress up any whole-foods dish you prepare, you'll get back to healthy cooking. You'll learn to cook food that's not only good for you, but YUM-MY too. And you know what that means, right? You'll find success with a healthy diet - FINALLY! I speak from experience here -- staying the course with a whole-foods diet will help you look and feel your best, maintain your ideal weight and energy...

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